The Traveling Cuisine

Unique recipes, travel stories, and DIY Projects from The Berryhill's and their furry assistant, Mad Mardigan.

Pages

Berryhill's: I wanted to share our lifestyle with you all: eating, traveling, and DIY. Our travels right now are to Port-au-Prince, Haiti. I'm a dog lover and have a passion for creativity, dance and food! As far as food is concerned we use a lot of seafood, local produce, and fake meat products...so for all of you carnivores out there, use the real stuff! I will also be creating some DIY projects in Haiti. Enjoy! Looking forward to feedback and love from the US.